How To Cook Pastry

by Leiths School Of Food And Wine
language: english
Publisher: QUADRILLE PUBLISHING LTD, June of 2017 ‧
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Learn how to make all kinds of pastry, with recipes for savoury and sweet dishes with over 70 contemporary and classic recipes, plus variations.

How To Cook Pastry

by Leiths School Of Food And Wine

Property Description
ISBN: 9781787131026
Publisher: QUADRILLE PUBLISHING LTD
Release Date: June of 2017
Language: English
Cover: Softcover
Pages: 160
Format: Book
Collection: Cath Kidston Stationery
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781787131026