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Greens & Beans

Plant-Based Recipes Featuring Peas, Lentils And Beans

by Anne-Katrin Weber
language: english
Publisher: Grub Street Publishing, August of 2024 ‧
33,80€
30,42€
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Peas, lentils, and beans are vital ingredients for vegan cooking. They are healthy, easy to match and mix, and a natural source of valuable protein. Anne-Katrin turns the spotlight on legumes with her fresh plant-based creation of international recipes for everyday use. This book is a must-have if you enjoy creative cooking and delicious food.

Greens & Beans

Plant-Based Recipes Featuring Peas, Lentils And Beans

by Anne-Katrin Weber

Property Description
ISBN: 9781911714194
Publisher: Grub Street Publishing
Release Date: August of 2024
Language: English
Dimensions: 195 x 260 x 20 mm
Cover: Hardcover
Pages: 184
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781911714194