adicionar à lista de desejos
Fruit
A Savor The South Cookbook
language: english
Publisher:
THE UNIVERSITY OF NORTH CAROLINA PRESS, February of 2023 ‧
see product details
18,92€
10% OFF
CARD
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
free shipping
Sell your book
SYNOPSIS
Collects a dozen of the South’s bountiful locally sourced fruits in a cook’s basket of fifty-four luscious dishes, savoury and sweet. From old-school Grape Hull Pie to Mayhaw Jelly-Glazed Shrimp, McDermott’s recipes for these less common fruits are of remarkable interest - and incredibly tasty.
DETeBook com proteção para wookreaderILS
| Property | Description |
|---|---|
| ISBN: | 9781469674414 |
| Publisher: | THE UNIVERSITY OF NORTH CAROLINA PRESS |
| Release Date: | February of 2023 |
| Language: | English |
| Dimensions: | 140 x 216 x 20 mm |
| Cover: | Softcover |
| Pages: | 176 |
| Format: | Book |
| Collection: | Savor The South Cookbooks |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781469674414 |
BOOKS FROM THE SAME COLLECTION
-
eBook10%PieTHE UNIVERSITY OF NORTH CAROLINA PRESS10,59€ 10% CARD
-
10%RiceTHE UNIVERSITY OF NORTH CAROLINA PRESS16,21€ 10% CARDfree shipping
-
10%Simply Vegetarian Thai CookingROBERT ROSE INC22,97€ 10% CARDfree shipping
-
The Wok And Skillet CookbookROBERT ROSE INC25,62€free shipping