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French Country Cooking

by Elizabeth David; Illustration: John Minton
language: english
Publisher: PENGUIN BOOKS LTD, April of 2001 ‧
17,56€
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Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine.

French Country Cooking

by Elizabeth David; Illustration: John Minton

Property Description
ISBN: 9780140299779
Publisher: PENGUIN BOOKS LTD
Release Date: April of 2001
Language: English
Cover: Softcover
Pages: 208
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780140299779