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Foraging Idaho

Finding, Identifying, And Preparing Edible Wild Foods

by Christopher Nyerges
Publisher: ROWMAN & LITTLEFIELD, September of 2025 ‧
25,67€
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From ferns to trees, roots to fruits, native plants to the many introduced exotics, this guide uncovers the edible wild foods and healthful herbs of Idaho. Helpfully organized by families, with a guide for each environmental zone, the book is an authoritative guide for nature lovers, outdoorsfolks, and gastonomes.

Foraging Idaho

Finding, Identifying, And Preparing Edible Wild Foods

by Christopher Nyerges

Property Description
ISBN: 9781493067558
Publisher: ROWMAN & LITTLEFIELD
Release Date: September of 2025
Dimensions: 152 x 229 x 20 mm
Cover: Softcover
Pages: 312
Format: Book
Collection: Nathan Peake Novels
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Lifestyle & Hobbies > Gardening and Floriculture
Books in English > Others
EAN: 9781493067558