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Eataly: All About Pizza, Pane & Panini
Regional Pizza, Bread & Sandwich Traditions
language: english
Publisher:
RIZZOLI INTERNATIONAL PUBLICATIONS, October of 2021 ‧
see product details
SYNOPSIS
Eataly, the world s foremost purveyor of Italian delicacies, presents a compact and authoritative guide to making bakery-worthy breads, calzones, focaccia, panini, and pizza at home.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780847868766 |
| Publisher: | RIZZOLI INTERNATIONAL PUBLICATIONS |
| Release Date: | October of 2021 |
| Language: | English |
| Dimensions: | 149 x 222 x 20 mm |
| Cover: | Hardcover |
| Pages: | 176 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9780847868766 |
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Eataly: All About DolciRIZZOLI INTERNATIONAL PUBLICATIONS29,55€free shipping
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Eataly: All About PastaRIZZOLI INTERNATIONAL PUBLICATIONS24,40€