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How To Eataly
A Guide To Buying, Cooking, And Eating Italian Food
language: english
Publisher:
RIZZOLI INTERNATIONAL PUBLICATIONS, September of 2014 ‧
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SYNOPSIS
The secrets to Italian cooking, straight from the source-the wildly popular food emporium that is founded in Italy.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780847843350 |
| Publisher: | RIZZOLI INTERNATIONAL PUBLICATIONS |
| Release Date: | September of 2014 |
| Language: | English |
| Dimensions: | 222 x 285 x 30 mm |
| Cover: | Hardcover |
| Pages: | 304 |
| Format: | Book |
| Collection: | Medievalia Et Humanistica Series |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9780847843350 |
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