adicionar à lista de desejos
Cuisine Nicoise
Recipes From A Mediterranean Kitchen
language: english
Publisher:
Grub Street Publishing, May of 2002 ‧
see product details
SYNOPSIS
The author, and mayor of Nice, offers an enthusiastic guide to the cookery of his city. He explains how to make genuine salad nicoise (the most betrayed of Nicois dishes), and lures the reader into the world of stockfish, tians, panisses, socca, rabbit with fruit in aspic and Christmas bread.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781904010081 |
| Publisher: | Grub Street Publishing |
| Release Date: | May of 2002 |
| Language: | English |
| Dimensions: | 153 x 234 x 18 mm |
| Cover: | Softcover |
| Pages: | 236 |
| Format: | Book |
| Collection: | Green Books Guides |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781904010081 |
BOOKS FROM THE SAME COLLECTION
-
Reduce, Reuse, Recycle : An Easy Household GuideeBook10%UIT Cambridge Ltd.4,56€ 10% CARD
-
imagem não disponívelAll AboardAll AboardUNIVERSITY OF WALES PRESS3,78€
-
Cuisine Nicoise30%Grub Street Publishing14,19€
20,27€free shipping -
La Bonne Cuisine Du Comté De Nice10%SOLAR21,94€ 10% CARDfree shipping