adicionar à lista de desejos
Cooking With Fire
From Roasting On A Spit To Baking In A Tannur, Rediscovered Techniques And Recipes That Capture The Flavors Of Wood-Fired Cooking
language: english
Publisher:
WORKMAN PUBLISHING, May of 2014 ‧
see product details
25,67€
10% OFF
CARD
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
free shipping
Sell your book
SYNOPSIS
Cooking with live fire goes way beyond the barbecue grill. This book helps you discover the pleasures of a variety of unconventional techniques, from roasting pork on a spit to baking bread in ashes, searing fish on a griddle, smoking turkey, making soup in a cast-iron pot, and baking pizza in a wood-fired oven, cooking bacon on a stick, and more.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781612121581 |
| Publisher: | WORKMAN PUBLISHING |
| Release Date: | May of 2014 |
| Language: | English |
| Dimensions: | 203 x 252 x 17 mm |
| Cover: | Softcover |
| Pages: | 320 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781612121581 |
PEOPLE WHO BOUGHT ALSO BOUGHT
-
Seven Fires10%WORKMAN PUBLISHING47,32€ 10% CARTÃOfree shipping
-
Project Fire10%WORKMAN PUBLISHING27,04€ 10% CARTÃOfree shipping