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Cooking The Gullah Way, Morning, Noon, And Night

by Sallie Ann Robinson
Book eBook
language: english
Publisher: THE UNIVERSITY OF NORTH CAROLINA PRESS, October of 2007 ‧
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The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm of a day in the kitchen, from breakfast to dinner, this cookbook collects seventy-five recipes for easy-to-prepare, robustly flavored dishes. It also includes twenty-five folk remedies.

Cooking The Gullah Way, Morning, Noon, And Night

by Sallie Ann Robinson

Property Description
ISBN: 9780807858431
Publisher: THE UNIVERSITY OF NORTH CAROLINA PRESS
Release Date: October of 2007
Language: English
Dimensions: 178 x 229 x 11 mm
Cover: Softcover
Pages: 176
Format: Book
Collection: Illustrated Flora Of Illinois
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780807858431

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