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Compendium Of Food Additive Specifications

Compendium Of Food Additive Specifications

Joint Fao/Who Expert Committee On Food Additives, 82nd Meeting 2016

by World Health Organization , Joint Fao/Who Expert Committee On Food Additives , Food And Agriculture Organization e Food And Agriculture Organization Of The United Nations
language: english
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO), April of 2017 ‧
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Contains food additive specification monographs, analytical methods, and other information prepared at the eighty-second meeting. The specification monographs provide information on the identity and purity of food additives used directly in foods or in food production.

Compendium Of Food Additive Specifications

Joint Fao/Who Expert Committee On Food Additives, 82nd Meeting 2016

by World Health Organization , Joint Fao/Who Expert Committee On Food Additives , Food And Agriculture Organization e Food And Agriculture Organization Of The United Nations

Property Description
ISBN: 9789251094945
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO)
Release Date: April of 2017
Language: English
Dimensions: 210 x 300 x 8 mm
Cover: Softcover
Pages: 170
Format: Book
Collection: Fao Jecfa Monographs
Categories: Books in English > Engineering > General Engineering
EAN: 9789251094945

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