Compendium Of Food Additive Specifications

Joint Fao/Who Expert Committee On Food Additives, 79th Meeting 2014

by World Health Organization , Joint Fao/Who Expert Committee On Food Additives e Food And Agriculture Organization
language: english
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO), December of 2015 ‧
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Compendium Of Food Additive Specifications

Joint Fao/Who Expert Committee On Food Additives, 79th Meeting 2014

by World Health Organization , Joint Fao/Who Expert Committee On Food Additives e Food And Agriculture Organization

Property Description
ISBN: 9789251086070
Publisher: FOOD & AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO)
Release Date: December of 2015
Language: English
Cover: Softcover
Pages: 93
Format: Book
Collection: Fao Jecfa Monographs
Categories: Books in English > Engineering > General Engineering
EAN: 9789251086070