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Cake From Lucie

Recipes And Techniques From The French Countryside To New York City: A Baking Book

by Lucie Franc De Ferriere
language: english
Publisher: HARDIE GRANT BOOKS, May of 2026 ‧
37,85€
34,07€
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Inventive, French-inspired dessert recipes from the founder of the beloved New York City bakery, From Lucie.

Cake From Lucie

Recipes And Techniques From The French Countryside To New York City: A Baking Book

by Lucie Franc De Ferriere

Property Description
ISBN: 9781761453038
Publisher: HARDIE GRANT BOOKS
Release Date: May of 2026
Language: English
Dimensions: 211 x 257 x 23 mm
Cover: Hardcover
Pages: 256
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781761453038

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