Basic Basics Soups Handbook

All You Need To Know To Make Delicious Soups And Broths

by Marguerite, Obe Patten
language: english
Publisher: Grub Street Publishing, November of 2002 ‧
11,58€
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Marguerite Patten describes how to make a wide range of soups from every kind of ingredient and the crucial art of making a good stock. This guide includes soups from around the world from vichyssoise and minestrone to hot and sour.

Basic Basics Soups Handbook

All You Need To Know To Make Delicious Soups And Broths

by Marguerite, Obe Patten

Property Description
ISBN: 9781904010197
Publisher: Grub Street Publishing
Release Date: November of 2002
Language: English
Cover: Softcover
Pages: 208
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781904010197