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Advanced Gas Chromatography In Food Analysis

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language: english
Publisher: Royal Society of Chemistry, October of 2019 ‧
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Aimed at providing the food researcher or analyst with detailed analytical information related to advanced gas chromatography technologies, this book is suitable for professionals and postgraduate students learning about the technique in the food industry and research.

Advanced Gas Chromatography In Food Analysis

Property Description
ISBN: 9781788011273
Publisher: Royal Society of Chemistry
Release Date: October of 2019
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Hardcover
Pages: 478
Format: Book
Collection: Food Chemistry, Function And Analysis
Categories: Books in English > Science > Chemical
Books in English > Others
EAN: 9781788011273

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