Capa do artigo Strategies For A Sustainable And Environmentally Friendly Hospital Foodservice Management
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Strategies For A Sustainable And Environmentally Friendly Hospital Foodservice Management eBook

by Christian Bux
language: english
Publisher: Springer Nature Switzerland, February of 2025 ‧
171,59€
154,43€
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IMMEDIATE AVAILABILITY
Ebook for ADE
Sustainable catering aspires to reduce the environmental impacts of foodservice by serving nutritional, safe and environmentally friendly meals, and Italy has embraced the adoption of environmentally friendly diets and the minimization of food waste by introducing the minimum environmental criteria.

Strategies For A Sustainable And Environmentally Friendly Hospital Foodservice Management

by Christian Bux

Property Description
ISBN: 9783031820502
Publisher: Springer Nature Switzerland
Release Date: February of 2025
Language: English
Format: eBook
File Format and Compatibility:
Collection: Environmental Humanities: Transformation, Governance, Ethics, Law
Categories: eBooks in English > Management > Management and Organization
eBooks in English > Others
EAN: 9783031820502
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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