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Milk And Dairy Products As Functional Foods eBook

language: english
Publisher: WILEY, March of 2014 ‧
202,66€
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Ebook for ADE
This book draws together a wealth of information regarding the functional health benefits of milk and dairy products. It examines the physiological role and the claimed health effects of dairy constituents such as proteins, bioactive peptides, conjugated linoleic acid (CLA) and omega 3 fatty acids.

Milk And Dairy Products As Functional Foods

Property Description
ISBN: 9781118635063
Publisher: WILEY
Release Date: March of 2014
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Society Of Dairy Technology Series
Categories: eBooks in English > Engineering > General Engineering
EAN: 9781118635063

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