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Homemade Sausage eBook

Recipes And Techniques To Grind, Stuff, And Twist Artisanal Sausage At Home

by James Peisker e Chris Carter
Book eBook
language: english
Publisher: Quarto Publishing Group USA, December of 2015 ‧
13,87€
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IMMEDIATE AVAILABILITY
Ebook for ADE
An ideal hands-on guidebook with step-by-step instructions on sourcing, grinding, seasoning, casing, preserving, and cooking sausage.

Homemade Sausage

Recipes And Techniques To Grind, Stuff, And Twist Artisanal Sausage At Home

by James Peisker e Chris Carter

Property Description
ISBN: 9781627888189
Publisher: Quarto Publishing Group USA
Release Date: December of 2015
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9781627888189
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

JAMES PEISKER

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CHRIS CARTER

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