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Ferment eBook

A Cookbook. Simple Ferments And Pickles, And How To Eat Them

by Kenji Morimoto
Book eBook
language: english
Publisher: Pan MacMillan, April of 2025 ‧
13,99€
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IMMEDIATE AVAILABILITY
Ebook for ADE
Fermenting expert Kenji Morimoto shows how to make delicious, health-boosting ferments and use them to stunning effect in your everyday cooking.

Ferment

A Cookbook. Simple Ferments And Pickles, And How To Eat Them

by Kenji Morimoto

Property Description
ISBN: 9781035053759
Publisher: Pan MacMillan
Release Date: April of 2025
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Tourist Guides and Maps > Asia, Pacific and Oceania
EAN: 9781035053759
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

KENJI MORIMOTO

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