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Toxins And Contaminants In Indian Food Products eBook
idioma: inglês
Editor:
Springer International Publishing, novembro de 2016 ‧
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118,59€
10% DESCONTO
CARTÃO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
This book discusses different aspects of contamination in Indian food products. Particular attention is given to the presence and analytical detection of detrimental substances such as pesticides, mycotoxins and other biologically-produced toxins, food chemicals and additives with natural or industrial origin.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9783319480497 |
| Editor: | Springer International Publishing |
| Data de Lançamento: | novembro de 2016 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | PDF para ADE |
| Coleção: | Chemistry And Materials Science |
| Classificação Temática: |
eBooks em Inglês
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Engenharia
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Engenharia Geral
eBooks em Inglês > Medicina > Nutrição |
| EAN: | 9783319480497 |
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