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Sustainable Chef eBook
The Environment In Culinary Arts, Restaurants, And Hospitality
idioma: inglês
Editor:
TAYLOR & FRANCIS, dezembro de 2021 ‧
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52,99€
10% DESCONTO
CARTÃO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781351740234 |
| Editor: | TAYLOR & FRANCIS |
| Data de Lançamento: | dezembro de 2021 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | |
| Classificação Temática: |
eBooks em Inglês
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Gestão
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Hotelaria e Turismo
|
| EAN: | 9781351740234 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |