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Food And Cultural Studies eBook
idioma: inglês
Editor:
TAYLOR & FRANCIS, agosto de 2004 ‧
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70,21€
10% DESCONTO
CARTÃO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
This book re-examines the interdisciplinary history of food studies from a cultural studies framework, exploring subjects such as food and nation, the gendering of eating in, the phenomenon of TV chefs, vegetarianism, risk and moral panics.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781134490035 |
| Editor: | TAYLOR & FRANCIS |
| Data de Lançamento: | agosto de 2004 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | |
| Coleção: | Studies In Consumption And Markets |
| Classificação Temática: |
eBooks em Inglês
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Arte
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História da Arte
eBooks em Inglês > Arte > Estilos e Influências eBooks em Inglês > Ciências Sociais e Humanas > Sociologia |
| EAN: | 9781134490035 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |
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