Evaluation Of The Food Safety Requirements Of The Federal Purchase Ground Beef Program eBook
idioma: inglês
Editor:
NATIONAL ACADEMIES PRESS, dezembro de 2010 ‧
ver detalhes do produto
22,51€
10% DESCONTO
CARTÃO
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
DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
To ensure the safety of food distributed through the National School Lunch Program, food banks, and other federal food and nutrition programs, the United States Department of Agriculture has established food safety and quality requirements for the ground beef it purchases.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9780309185325 |
| Editor: | NATIONAL ACADEMIES PRESS |
| Data de Lançamento: | dezembro de 2010 |
| Idioma: | Inglês |
| Páginas: | 43 |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | |
| Classificação Temática: |
eBooks em Inglês
>
Medicina
>
Nutrição
|
| EAN: | 9780309185325 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |