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Chef'S Compendium Of Professional Recipes eBook
idioma: inglês
Editor:
TAYLOR & FRANCIS, agosto de 2012 ‧
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251,75€
10% DESCONTO
CARTÃO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
Intended for professional chefs and students, this work presents recipes based on traditional and classic methods. It also takes into account the trends towards healthy and safe eating, and suggests alternatives to certain ingredients.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781136078620 |
| Editor: | TAYLOR & FRANCIS |
| Data de Lançamento: | agosto de 2012 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | PDF para ADE |
| Classificação Temática: |
eBooks em Inglês
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Engenharia Geral
eBooks em Inglês > Gestão > Hotelaria e Turismo |
| EAN: | 9781136078620 |
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