Resultados de Pesquisa

INGLÊS

Plant Cell Culture

de Anne Kearns, David Evans e Julian Coleman

72,86€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 Plant cell culture is an essential methodology in plant sciences, with numerous variant techniques depending on the cell type and organism. This book provides the reader with a concise overview of these techniques.
INGLÊS

Animal Cell Culture And Technology

de Michael Butler

78,16€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 Provides all essential practical information for establishing a laboratory animal cell culture. Comprehensive glossary of terms.
INGLÊS

Pcr

de Mike Mcpherson e Simon Moller

111,29€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 A thoroughly updated version of the successful first edition, with a new chapter on Real-Time PCR, more prokaryotic applications, and more detail in the complex mutagenesis sections.
INGLÊS

Measuring Gene Expression

de Matthew Avison

111,29€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 Measuring Gene Expression is an all-in-one introduction to the main methods of measuring gene expression.
INGLÊS

Buffer Solutions

de J Easterby e Professor Rob Beynon

111,29€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 A guide to buffers and the principles behind their use, this text helps the user avoid common errors in preparing buffers and their solutions. It answers common questions such as: which buffer should I choose? What about the temperature effects? What about ionic strength? Why is the buffer with the biggest temperature variation used in PCR?
INGLÊS

Buffer Solutions

de J Easterby e Professor Rob Beynon

111,29€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 A guide to buffers and the principles behind their use, this text helps the user avoid common errors in preparing buffers and their solutions. It answers common questions such as: which buffer should I choose? What about the temperature effects? What about ionic strength? Why is the buffer with the biggest temperature variation used in PCR?
INGLÊS

Protein Purification

de Philip Bonner

100,69€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 The second edition of Protein Purification expands on the topics covered previously. It discusses the structure and properties of water and emphasizes properties which can be exploited to aid purification. It features an updated suppliers list and chapters feature an extension of protocols that are discussed.
INGLÊS

Protein Purification

de Philip Bonner

100,69€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 The second edition of Protein Purification expands on the topics covered previously. It discusses the structure and properties of water and emphasizes properties which can be exploited to aid purification. It features an updated suppliers list and chapters feature an extension of protocols that are discussed.
INGLÊS

Protein Purification

de Philip (Nottingham Trent University, Uk) Bonner

~~216,30€~~ 151,41€ 30% IMEDIATO

portes grátis

 The second edition of Protein Purification expands on the topics covered previously. It discusses the structure and properties of water and emphasizes properties which can be exploited to aid purification. It features an updated suppliers list and chapters feature an extension of protocols that are discussed.
INGLÊS

Protein Purification

de Philip (Nottingham Trent University, Uk) Bonner

~~102,73€~~ 71,91€ 30% IMEDIATO

portes grátis

 The second edition of Protein Purification expands on the topics covered previously. It discusses the structure and properties of water and emphasizes properties which can be exploited to aid purification. It features an updated suppliers list and chapters feature an extension of protocols that are discussed.
INGLÊS

Animal Cell Culture And Technology

de Michael Butler

78,16€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 Provides all essential practical information for establishing a laboratory animal cell culture. Comprehensive glossary of terms.
INGLÊS

Measuring Gene Expression

de Matthew Avison

111,29€ + 10% EM CARTÃO

DISPONIBILIDADE IMEDIATA

 Measuring Gene Expression is an all-in-one introduction to the main methods of measuring gene expression.
INGLÊS

Plant Cell Culture

de Anne Kearns, David Evans e Julian Coleman

~~74,34€~~ 52,04€ 30% IMEDIATO

portes grátis

 Plant cell culture is an essential methodology in plant sciences, with numerous variant techniques depending on the cell type and organism. This book provides the reader with a concise overview of these techniques.
INGLÊS

Buffer Solutions - The Basics

de J Easterby e Professor Rob Beynon

~~113,55€~~ 79,49€ 30% IMEDIATO

portes grátis

 A guide to buffers and the principles behind their use, this text helps the user avoid common errors in preparing buffers and their solutions. It answers common questions such as: which buffer should I choose? What about the temperature effects? What about ionic strength? Why is the buffer with the biggest temperature variation used in PCR?
INGLÊS

Pcr

de Mike Mcpherson e Simon Mã¸Ller

~~113,55€~~ 79,49€ 30% IMEDIATO

portes grátis

 A thoroughly updated version of the successful first edition, with a new chapter on Real-Time PCR, more prokaryotic applications, and more detail in the complex mutagenesis sections.
INGLÊS

Animal Cell Culture And Technology - The Basics

de Michael (University Of Manitoba, Canada) Butler

~~79,75€~~ 55,83€ 30% IMEDIATO

portes grátis

 Provides all essential practical information for establishing a laboratory animal cell culture. Comprehensive glossary of terms.
INGLÊS

Measuring Gene Expression

de Matthew (University Of Bristol, Uk) Avison

79,49€

portes grátis

ESGOTADO OU NÃO DISPONÍVEL

 Measuring Gene Expression is an all-in-one introduction to the main methods of measuring gene expression.
INGLÊS

Working With Dna

de Stan (California State University Northridge, Usa) Metzenberg

58,67€

portes grátis

ESGOTADO OU NÃO DISPONÍVEL

 A basic guide to working with and cloning DNA, starting with laboratory supplies, reagents, stock solutions, buffers, and record keeping. It then goes on to give advice on choosing the correct enzymes and vectors in order to achieve an appropriate product and finally discusses how to identify the product.

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