adicionar à lista de desejos
Slow Dough: Real Bread
Bakers' Secrets For Making Amazing Long-Rise Loaves At Home
idioma: inglês
Editor:
Watkins Media Limited, setembro de 2016 ‧
ver detalhes do produto
33,80€
10% DESCONTO
CARTÃO
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
portes grátis
Venda o seu livro
SINOPSE
Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781848997370 |
| Editor: | Watkins Media Limited |
| Data de Lançamento: | setembro de 2016 |
| Idioma: | Inglês |
| Dimensões: | 196 x 251 x 18 mm |
| Encadernação: | Capa dura |
| Páginas: | 176 |
| Tipo de produto: | Livro |
| Classificação Temática: |
Livros em Inglês
>
Gastronomia e Vinhos
>
Culinária
Livros em Inglês > Outros |
| EAN: | 9781848997370 |
-
10%Knead To Know...MoreGrub Street Publishing24,34€
27,04€portes grátis -
10%The Green Witch'S Guide To Magical Plants & FlowersSKYHORSE PUBLISHING25,67€ 10% CARTÃOportes grátis
QUEM COMPROU TAMBÉM COMPROU
-
10%High CocktailsTERRA UITGEVERIJ33,80€ 10% CARTÃOportes grátis
-
10%Sourdough Every DayPage Street Publishing Co.25,67€ 10% CARTÃOportes grátis