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Shroom
Mind-Bendingly Good Recipes For Cultivated And Wild Mushrooms
idioma: inglês
Editor:
Andrews McMeel Publishing, julho de 2022 ‧
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25,67€
10% DESCONTO
CARTÃO
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SINOPSE
Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, internationally-flavored mushroom dishes.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781524875039 |
| Editor: | Andrews McMeel Publishing |
| Data de Lançamento: | julho de 2022 |
| Idioma: | Inglês |
| Encadernação: | Capa mole |
| Páginas: | 240 |
| Tipo de produto: | Livro |
| Classificação Temática: |
Livros em Inglês
>
Gastronomia e Vinhos
>
Culinária
Livros em Inglês > Outros |
| EAN: | 9781524875039 |
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