A Celebration Of Andalusian Food And Culture
de Richard Cornish e Frank Camorra; Ilustração: Alan Benson
Sobre o livro
Frank Camorra and Richard Cornish reveal the traditional recipes of Andalusia in the south of Spain - a land of ancient cities, whitewashed villages, and plains planted with olive groves and vineyards. The largest and southernmost of Spain's regions, this is a place where cultures and cuisines have always collided and mingled.