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Insects For Human Consumption
A Safe And Sustainable Food Source
idioma: inglês
Editor:
TAYLOR & FRANCIS LTD, abril de 2026 ‧
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101,66€
20% DESCONTO
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SINOPSE
Considering their growing popularity as a food source, this book examines the main nutrients and bioactive compounds present in a range of different edible insects. It is ideal for researchers, students, and professionals keen to understand the potential benefits of edible insects and how to navigate potential industry challenges.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781032778617 |
| Editor: | TAYLOR & FRANCIS LTD |
| Data de Lançamento: | abril de 2026 |
| Idioma: | Inglês |
| Dimensões: | 156 x 234 x 20 mm |
| Encadernação: | Capa mole |
| Páginas: | 254 |
| Tipo de produto: | Livro |
| Coleção: | Contemporary Food Engineering |
| Classificação Temática: |
Livros em Inglês
>
Engenharia
>
Engenharia Geral
Livros em Inglês > Vida Prática > Jardinagem e Floricultura |
| EAN: | 9781032778617 |
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