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A New Book Of Middle Eastern Food
The Essential Guide To Middle Eastern Cooking. As Heard On Bbc Radio 4
idioma: inglês
Editor:
PENGUIN BOOKS LTD, outubro de 1986 ‧
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SINOPSE
As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9780140465884 |
| Editor: | PENGUIN BOOKS LTD |
| Data de Lançamento: | outubro de 1986 |
| Idioma: | Inglês |
| Encadernação: | Capa mole |
| Páginas: | 560 |
| Tipo de produto: | Livro |
| Classificação Temática: |
Livros em Inglês
>
Gastronomia e Vinhos
>
Culinária
Livros em Inglês > Outros |
| EAN: | 9780140465884 |
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