The Wood Pellet Smoker And Grill Cookbook

Recipes And Techniques For The Most Flavorful And Delicious Barbecue

by Peter Jautaikis
Book eBook
language: english
Publisher: ULYSSES PRESS, June of 2016 ‧
30,89€
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"This book explains everything you need to know, picking the right pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques. Packed with step-by-step photos and helpful tips, "The Wood Pellet Smoker and Grill Cookbook" serves up spectacularly delicious dishes."--Provided by publisher.

The Wood Pellet Smoker And Grill Cookbook

Recipes And Techniques For The Most Flavorful And Delicious Barbecue

by Peter Jautaikis

Property Description
ISBN: 9781612435596
Publisher: ULYSSES PRESS
Release Date: June of 2016
Language: English
Dimensions: 190 x 235 x 20 mm
Cover: Hardcover
Pages: 196
Format: Book
Collection: Harvard Education Letter Impact Series
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781612435596

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