Treasury Of Nova Scotia Heirloom Dishes

by Florence M. Hilchey
language: english
Publisher: Boulder Books, March of 2013 ‧
20,59€
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Originally published in 1967, this third edition of a Nova Scotia classic remains a family favourite today. Featuring recipes dating back to the early twentieth century, A Treasury of Nova Scotia Heirloom Dishes is one of the finest cookbooks to be published in the province.

Treasury Of Nova Scotia Heirloom Dishes

by Florence M. Hilchey

Property Description
ISBN: 9780986537691
Publisher: Boulder Books
Release Date: March of 2013
Language: English
Dimensions: 231 x 162 x 13 mm
Pages: 120
Format: Book
Collection: Cat Powell Novel
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780986537691

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