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The Scandinavian Cookbook
language: english
Publisher:
QUADRILLE PUBLISHING LTD, February of 2014 ‧
see product details
SYNOPSIS
In this beautiful and evocative book, leading Danish chef and food writer, Trine Hahnemann presents an insight into a food culture that is both deeply traditional and ultra-modern, with a collection of 100 delicious recipes representing the essence of Scandinavian cooking.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781849494885 |
| Publisher: | QUADRILLE PUBLISHING LTD |
| Release Date: | February of 2014 |
| Language: | English |
| Dimensions: | 185 x 241 x 25 mm |
| Cover: | Hardcover |
| Pages: | 224 |
| Format: | Book |
| Collection: | Weapon |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781849494885 |
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