The Pink Whisk Guide To Bread Making

Brilliant Baking Step-By-Step

by Ruth Clemens
language: english
Publisher: David & Charles, August of 2013 ‧
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You can't beat the satisfaction of baking (and eating) your own loaf, or the delicious aroma it creates as it bakes min your oven. Bread making isn't a labour-intensive process but you do need a bit of time and some forward planning. Follow the step-by-step instructions in the recipes and you'll soon be on your way to a fantastic loaf.

The Pink Whisk Guide To Bread Making

Brilliant Baking Step-By-Step

by Ruth Clemens

Property Description
ISBN: 9781446302804
Publisher: David & Charles
Release Date: August of 2013
Language: English
Dimensions: 220 x 225 x 15 mm
Cover: Hardcover
Pages: 128
Format: Book
Collection: Sage Studies In International Sociology
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781446302804

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