Capa do artigo The New Bread

The New Bread

Great Gluten-Free Baking

by Jessica Frej, Filippa Tredal e Maria Blohm
language: english
Publisher: SCHIFFER PUBLISHING LTD, February of 2016 ‧
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Originally published as Nytt breod: baka gott utan gluten by Forma Books, Malmo, Sweden, c2013.

The New Bread

Great Gluten-Free Baking

by Jessica Frej, Filippa Tredal e Maria Blohm

Property Description
ISBN: 9780764349683
Publisher: SCHIFFER PUBLISHING LTD
Release Date: February of 2016
Language: English
Dimensions: 177 x 254 x 20 mm
Cover: Hardcover
Pages: 144
Format: Book
Collection: Margaret S. Mahler
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780764349683

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MARIA BLOHM

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