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The Lazy Weekend Cookbook
Relaxed Brunches, Lunches, Roasts And Sweet Treats
language: english
Publisher:
HarperCollins Publishers, March of 2018 ‧
see product details
SYNOPSIS
Chef Matt Williamson serves up an abundance of culinary inspiration from around the world, from breakfast classics such as French toast to Mexican barbecues, delicious baking suggestions to three-course meals. Whatever the season, this is your essential companion to the perfect lazy weekend.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781911358374 |
| Publisher: | HarperCollins Publishers |
| Release Date: | March of 2018 |
| Language: | English |
| Dimensions: | 189 x 246 x 20 mm |
| Cover: | Hardcover |
| Pages: | 184 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781911358374 |
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