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The Future Of Nutrition
An Insider'S Look At The Science, Why We Keep Getting It Wrong, And How To Start Getting It Right
language: english
Publisher:
BenBella Books, December of 2020 ‧
see product details
SYNOPSIS
Colin Campbell, author of The China Study (3M sold across all formats and editions) and New York Times bestseller Whole, returns with The Future of Nutrition, a book examining the shortcomings and confusion within the nutrition industry and outlining steps to improve.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781950665709 |
| Publisher: | BenBella Books |
| Release Date: | December of 2020 |
| Language: | English |
| Dimensions: | 161 x 235 x 27 mm |
| Cover: | Hardcover |
| Pages: | 336 |
| Format: | Book |
| Categories: |
Books in English
>
Medicine
>
Nutrition
Books in English > Others |
| EAN: | 9781950665709 |
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