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The Functional Nutrition Cookbook

Addressing Biochemical Imbalances Through Diet

by Lorraine Nicolle e Christine Bailey
language: english
Publisher: JESSICA KINGSLEY PUBLISHERS, September of 2017 ‧
40,56€
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This unique cookbook for food and health professionals looks beyond intervening in symptoms of health problems and addresses the ways in which diet can be used to help correct underlying imbalances in the body. It also comes with downloadable PDFs of printable recipes that can be used by practitioners to provide extra support for clients.

The Functional Nutrition Cookbook

Addressing Biochemical Imbalances Through Diet

by Lorraine Nicolle e Christine Bailey

Property Description
ISBN: 9781785929915
Publisher: JESSICA KINGSLEY PUBLISHERS
Release Date: September of 2017
Language: English
Dimensions: 172 x 245 x 13 mm
Cover: Softcover
Pages: 256
Format: Book
Categories: Books in English > Cook & Drinks > Diets
Books in English > Others
EAN: 9781785929915

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