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The Evolution Of Farming In Burgundy, 1700-1840

Innovation And Growth

by Jeremy (Royalty Account) Hayhoe
language: english
Publisher: BOYDELL & BREWER LTD, September of 2026 ‧
128,43€
115,59€
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Traces the development of farming in the Burgundian flatlands of eastern France, looking at agricultural productivity, techniques, and the agronomic thinking of ordinary farmers.

The Evolution Of Farming In Burgundy, 1700-1840

Innovation And Growth

by Jeremy (Royalty Account) Hayhoe

Property Description
ISBN: 9781837654963
Publisher: BOYDELL & BREWER LTD
Release Date: September of 2026
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Hardcover
Pages: 330
Format: Book
Collection: Boydell Studies In Rural History
Categories: Books in English > History > History of Europe
EAN: 9781837654963