The Complete Manual Of Small-Scale Food Processing

by Peter Fellows
language: english
Publisher: PRACTICAL ACTION PUBLISHING, July of 2013 ‧
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Written by an experienced food technologist and author, this book provides comprehensive technical and business information on all aspects of small-scale food processing in a single text. It is written in simple language suitable for the non-specialist and also for people who have English as a second language.

The Complete Manual Of Small-Scale Food Processing

by Peter Fellows

Property Description
ISBN: 9781853397653
Publisher: PRACTICAL ACTION PUBLISHING
Release Date: July of 2013
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Hardcover
Pages: 568
Format: Book
Categories: Books in English > Engineering > General Engineering
EAN: 9781853397653