adicionar à lista de desejos
The Book Of Yields
Accuracy In Food Costing And Purchasing
language: english
Publisher:
JOHN WILEY & SONS INC, January of 2011 ‧
see product details
79,76€
10% OFF
CARD
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
free shipping
Sell your book
SYNOPSIS
* Only product on market that provides yield information for more than 1,000 raw food ingredients. * Assists chefs and students in food preparation, purchasing decisions, and controlling costs. * Provides worksheets for costing ingredients and planning food purchases. * Student workbook bound-in.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780470197493 |
| Publisher: | JOHN WILEY & SONS INC |
| Release Date: | January of 2011 |
| Language: | English |
| Dimensions: | 222 x 277 x 18 mm |
| Cover: | Softcover |
| Pages: | 320 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Management > Hospitality and Tourism Books in English > Others |
| EAN: | 9780470197493 |
PEOPLE WHO BOUGHT ALSO BOUGHT
-
10%The Dumpling Sisters CookbookORION PUBLISHING CO33,80€ 10% CARTÃOfree shipping
-
10%South - East Asian SoupsAnness Publishing13,51€ 10% CARTÃO