The Book Of Ice Cream

Name: The Book Of Ice Cream
Price: 13.52 EUR
Author: Simone De Feo e Lydia Capasso
ISBN: 9788867533435

by Simone De Feo e Lydia Capasso

language: english

Publisher: Guido Tommasi Editore, July of 2021 ‧ see product details

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SYNOPSIS

This book is the fruit of a collaboration between Lydia Capasso, food writer and lifelong ice cream lover, and Simone De Feo, passionate expert ice cream maker, who make it possible for anyone to make good ice cream at home.

DETAILS

The Book Of Ice Cream

by Simone De Feo e Lydia Capasso
Property	Description
ISBN:	9788867533435
Publisher:	Guido Tommasi Editore
Release Date:	July of 2021
Language:	English
Dimensions:	180 x 240 x 20 mm
Cover:	Hardcover
Pages:	224
Format:	Book
Collection:	Art Mysteries
Categories:	Books in English > Cook & Drinks > Cooking Books in English > Social Sciences and Humanities > Sociology Books in English > Others
EAN:	9788867533435

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