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The Baking Bible
language: english
Publisher:
HARPERCOLLINS PUBLISHERS INC, October of 2014 ‧
see product details
SYNOPSIS
With recipes for the best cakes, pies, tarts, cookies, candies, pastries, and, breads, this title features simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp), show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake), and, bakery-style pastries developed for the home kitchen.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781118338612 |
| Publisher: | HARPERCOLLINS PUBLISHERS INC |
| Release Date: | October of 2014 |
| Language: | English |
| Dimensions: | 213 x 260 x 36 mm |
| Cover: | Hardcover |
| Pages: | 576 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781118338612 |
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