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Tasting The Past
Recipes From The Stone Age To The Present
language: english
Publisher:
THE HISTORY PRESS LTD, October of 2009 ‧
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SYNOPSIS
This is the first study of the rich history of our food, its fads and its fashions to be combined with a practical cookbook of over 200 recipes from each age for use today.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780752447940 |
| Publisher: | THE HISTORY PRESS LTD |
| Release Date: | October of 2009 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 160 |
| Format: | Book |
| Categories: |
Books in English
>
History
>
Archeology
Books in English > Others |
| EAN: | 9780752447940 |
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