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Table At Le Cirque
Stories And Recipes From New York'S Most Legendary Restaurant
language: english
Publisher:
RIZZOLI INTERNATIONAL PUBLICATIONS, October of 2012 ‧
see product details
SYNOPSIS
This cookbook chronicles the fascinating stories and iconic recipes from America's most influential and storied restaurant - Le Cirque. The recipes for the restaurant's iconic dishes are presented here, in the same form as they were originally invented.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780847837946 |
| Publisher: | RIZZOLI INTERNATIONAL PUBLICATIONS |
| Release Date: | October of 2012 |
| Language: | English |
| Cover: | Hardcover |
| Pages: | 256 |
| Format: | Book |
| Collection: | Intelligent Person'S Guide Series |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9780847837946 |
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