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Sustainable Cacao Cultivation In Latin America

language: english
Publisher: TAYLOR & FRANCIS LTD, May of 2026 ‧
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This book examines cacao cultivation with a view to improving the sustainable management and production of this crop.

Sustainable Cacao Cultivation In Latin America

Property Description
ISBN: 9781032464596
Publisher: TAYLOR & FRANCIS LTD
Release Date: May of 2026
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Softcover
Pages: 308
Format: Book
Collection: Earthscan Food And Agriculture
Categories: Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9781032464596