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language: english
Publisher: TAYLOR & FRANCIS LTD, October of 2016 ‧
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Sustainability in the Hospitality Industry, third edition, is the only book available to introduce the students to economic, environmental and social sustainable issues specifically facing the industry as well as exploring ideas, solutions, and strategies of how to manage operations in a sustainable way.

Sustainability In The Hospitality Industry

Principles Of Sustainable Operations

by Willy (University Of Applied Sciences, Bonn, Germany) Legrand, Philip (University Of Applied Sciences, Bonn, Germany) Sloan e Joseph S. (Indiana University, Usa) Chen

Property Description
ISBN: 9781138915367
Publisher: TAYLOR & FRANCIS LTD
Release Date: October of 2016
Language: English
Dimensions: 177 x 246 x 25 mm
Cover: Softcover
Pages: 524
Format: Book
Categories: Books in English > Others
EAN: 9781138915367