Sustainability In The Hospitality Industry
Principles Of Sustainable Operations
language: english
Publisher:
TAYLOR & FRANCIS LTD, October of 2016 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
SYNOPSIS
Sustainability in the Hospitality Industry, third edition, is the only book available to introduce the students to economic, environmental and social sustainable issues specifically facing the industry as well as exploring ideas, solutions, and strategies of how to manage operations in a sustainable way.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781138915374 |
| Publisher: | TAYLOR & FRANCIS LTD |
| Release Date: | October of 2016 |
| Language: | English |
| Dimensions: | 174 x 246 x 20 mm |
| Cover: | Hardcover |
| Pages: | 524 |
| Format: | Book |
| Collection: | Routledge Studies In Corporate Governance |
| Categories: |
Books in English
>
Others
|
| EAN: | 9781138915374 |
BOOKS FROM THE SAME COLLECTION
-
eBook10%Corporate Governance In JapanTAYLOR & FRANCIS57,23€
63,59€ -
10%Non-Profit GovernanceTAYLOR & FRANCIS LTD58,39€
64,88€free shipping