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Shroom

Mind-Bendingly Good Recipes For Cultivated And Wild Mushrooms

by Becky Selengut
language: english
Publisher: Andrews McMeel Publishing, July of 2022 ‧
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Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, internationally-flavored mushroom dishes.

Shroom

Mind-Bendingly Good Recipes For Cultivated And Wild Mushrooms

by Becky Selengut

Property Description
ISBN: 9781524875039
Publisher: Andrews McMeel Publishing
Release Date: July of 2022
Language: English
Cover: Softcover
Pages: 240
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781524875039