Seaweed

A Global History

by Kaori O'Connor
language: english
Publisher: Reaktion Books, May of 2017 ‧
17,56€
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This is a culinary history of seaweed, combining lore and legend with a selection of recipes, covering traditional cuisine and new discoveries such as seaweeds that are twice as nutritious as kale and taste just like bacon.

Seaweed

A Global History

by Kaori O'Connor

Property Description
ISBN: 9781780237534
Publisher: Reaktion Books
Release Date: May of 2017
Language: English
Dimensions: 127 x 202 x 17 mm
Cover: Hardcover
Pages: 176
Format: Book
Collection: Edible
Categories: Books in English > Social Sciences and Humanities > Sociology
EAN: 9781780237534

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